Barbecue plate with barbecue-grilled vegetables & roasted fresh new potatoes in a herbaceous vinaigrette.

Vegan sausages, with various good side dishes, which actually taste fantastic. The industry have certainly developed tremendously the past years. One sausage tray is served with vegan shrimp salad & the other one with boston cucumber & roasted onion – with or without ketchup or mustard.



White asparagus poached in white wine & butter together with a beurre blanc packed with trout rum, roe & chives! Top everything with chervil & cress & you’ll have a delicious experience in front of you.
