Vegan sausages, with various good side dishes, which actually taste fantastic. The industry have certainly developed tremendously the past years. One sausage tray is served with vegan shrimp salad & the other one with boston cucumber & roasted onion – with or without ketchup or mustard.
On the menu: Breaded cashew portobello, beetroot croquettes, almond cauliflower poppers on truffle potato mash, spiced red vegan ketchup & kombucha citrus dressing. Delicious vegetarian hot meal 😋
Vegan no-bake strawberry cheesecake – with a filling packed with vanilla bean – for extra verve.
Salted chocolate truffle bar, rich & creamy – and vegan – with fluffy filling that’s a perfect size for the afternoon coffee / break.
@feastingonfruit
Take care / Marie
anordinarywoman 