Smashed lemony potatoes with Greek yogurt & feta dressing – always on the look for great vegetarian dishes.
feedtheswimmers.com
Smashed lemony potatoes with Greek yogurt & feta dressing – always on the look for great vegetarian dishes.
feedtheswimmers.com
We have an Italian restaurant that’s for now has become something of a favourite (until the next pops up). It’s located in the Italian area, it’s large, noisy and constantly full – without any special attributes that adds something extra in the interior. It’s the food that attracts!
donnahay.com.au
Take care / Marie
A dab of mashed potatoes with mushroom sauce – a properly cooked stowage is fantastic & belongs to dishes that you can never be tired of. I associate mushrooms with autumn as it was when we were out & in the woods & picked these, which was a must when I was a child. The smell of the forest can still found in the taste.
squaremeal.tumblr.com
Take care / Marie
Nowadays, food is often served in large portions. I think moderation is always the best. As this size of a dish that leaves room on the plate & that looks both tasty as appealing. Just had a lovely long breakfast at our street cafe with my three boys in the sun. Glorious weekend, here you are again.
adriaanlouw.com
Take care / Marie