I always keep an eye out for simple nutritious recipes. I fell for this simple dish & it was certainly easy to cook. This is Parmesan polenta with mushrooms & caramelised onions – with poached egg & garlic. I used mashed potatoes to make it more firm.
A quick meal to prepare with filling you prefer – as there’s loads of tasty options – sandwiches 🥪
Small servings, savory, simple with good ingredients & vegetarian – then, it does not matter if it’s a hamburger, now & then.
@barbecoa
Omelettes is not a favourite of mine. I find them dry & boring most of the time. But if you would say, how about a Greek salad omelette – I would say, yes, why not!
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Take care / Marie
A dab of mashed potatoes with mushroom sauce – a properly cooked stowage is fantastic & belongs to dishes that you can never be tired of. I associate mushrooms with autumn as it was when we were out & in the woods & picked these, which was a must when I was a child. The smell of the forest can still found in the taste.
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Take care / Marie
anordinarywoman 