Perfectly poached eggs, garlic infused yogurt, hot spiced chili olive oil & fresh dill. Perfect with crusty sourdough or soft pita. And as breakfast or brunch.

Meatballs – one of the most common dishes in Swedish homes through the ages. And perhaps the one that is best known outside Sweden’s borders.

Courgette fritters with Greek yoghurt, a delicious vegetarian dish as a perfect lunch option.

I always keep an eye out for simple nutritious recipes. I fell for this simple dish & it was certainly easy to cook. This is Parmesan polenta with mushrooms & caramelised onions – with poached egg & garlic. I used mashed potatoes to make it more firm.
