Tag Archives: cardamom

Semla

Semla is a famous Swedish cream bun, an old-fashioned dessert that was originally invented & eaten on Fat Tuesday, the last day of indulgence before Lent.

It’s made with a plain wheat bread bun lightly flavored with cardamom & cut in half. The inside is filled with a layer of almond paste & vanilla-flavored whipped cream. The top is placed on the whipped cream & the sweet creation is lightly dusted with a layer of powdered sugar.

Traditional practice is that the top should be eaten first & used to scoop the whipped cream. However, the oldest Swedish tradition is to serve the entire bun soaked in a plate of warm milk – the best way to eat a semla.

Credit: Royfares | Instagram
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Tea loaf

Spiced grapefruit tea loaf scented with cardamom, cinnamon & allspice. Looks delicious & perfectt for the afternoon tea moment. (Check out the recipe on the blog below).

humbledish-com-http-www-humbledish-comspiced-grapefruit-tea-loaf

humbledish.com

Take care / Marie

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