Egg coffee, Vietnamese drink, traditionally prepared with egg yolks, sugar, condensed milk & string robusta beans.
The classic mojito is always a hit, but here you get it with an exotic passionfruit twist.
Frozen fruit cocktail sticks, a perfect way to chill your drink. Just place different berries, or cut fruit into wooden skewers, freeze & pop into your glass when ready to use.
Margarita = tequila, lemon liqueur & lime juice, served in a salted glass. Great to vary with fruit or liqueur.
Itβs one of those days when you have had too much of this:
Credit: misteruniquelife