I’m trying to find ways to vary the food now when I have been on the vegetarian for some weeks. It’s easy to make it the same all the time, both due time, lunch places that are often hooked on fast food or lack of imagination. But how about this lovely, fresh Caprese salad, with garlic balsamic dressing.
/ basilgenovese.tumblr.com
Take care / Marie
Light meals – I guess that it might sound boring for some. It’s not so much about light meals as to watch your weight but the more, about less heavy dishes. The older I get the more I feel for healthy food that is nutritious, which is cooked with care for people, animals & environment. Which also means concern for producers. I’ve come to a point where I’m about to decide to become vegetarian. I usually choose chicken or fish, if I’m going for meat, as it is now. Hearty salads or salads with filling has been on the menu at home for a while now. Light meals, or healthy food rather, is also current now, after Christmas buffets, although it is the natural choice in general, for my part.
Beets, walnuts & Parmesan / fancy.com
Parma ham, figs & gorgonzola / simoneskitchen.nl
/ eatdrinkpaleo.com.au
Pasta with broccoli / jasonandshawnda.com
Ham, melon & cheese / maragaretlippman via fancy.com
Food styling / fancy.com
Nicely packaged flavouring / lovelypackage.com
A hearty meal / jamieoliver.com
chicken berry salad / bhg.com
No meal without bread / francinezaslow.com
A warming soup will soothe your soul / pratos-e-travessas.blogspot.com.au
Easy to cook for breakfast / perfectingthepairing.com
Refreshingly healthy / bonafidechainblinger.files.wordpress.com
portobello-and-leek-carbonara / howsweeteats.com
Pizza into bite size / remainsimple.tumblr
Take care / Marie
anordinarywoman 