Lately, our mornings have started with fried eggs. We’re trying to experiment with different flavours & side dishes. And picking up tips & inspiration from various food accounts – like this one ⬇️ flavourful Za’atar eggs served up with lemony yogurt & chili oil.
Vegan sausages, with various good side dishes, which actually taste fantastic. The industry have certainly developed tremendously the past years. One sausage tray is served with vegan shrimp salad & the other one with boston cucumber & roasted onion – with or without ketchup or mustard.
anordinarywoman 