I know that i have said it before but i don’t mind repeating myself, what makes a restaurant is more than what is served on the menu. It is the total experience actually. The moment you open the door to enter in, you can immediately feel the atmosphere – if not, then it is not worth it.
At least, if you are after a memorable night in a nice place with great feeling for the whole experience – whether it is the menu, people with you & around you, waiters, the space, the lighting, furniture, etc. I do really mean it when I say that it doesn’t matter if it’s exclusive, famous, simple or just a whole in the wall.
remodelista.com / restaurant Printz, Stockholm
pinterest.com:jodiestejer / nicely with booths built-in seating & generous space,
fancy.com / stylish with various material & colour combinations,
homedecorobsession.tumblr.com / classy in a simple way,
abduzeedo.com / Philippe Starck designed hotel in Istanbul,
weheart.co.uk / Saint Crispin, Melbourne
weheart.co.uk / the coffee academics, Hong Kong
archrecord.construction.com / Armani hotel Dubai
mysteelecreek.tumblr.com / well utilised small area in great design,
designworld.com / great simplicity,
homeadore.com / Mama Shelter by Philippe Starck,
tempodadelicadeza.com.br /Joseph Dirando Arquiteto
pennybloodsblackbook.com / masonry walls, plenty of natural light & mix of furniture,
mbds.com / cool place to have a gourmet burger,
yatzer.com / Duddells, Hhong Kong,
Take care / Marie
interiorslibrary.com
anordinarywoman 